NOA | Siigur Restaurants

NOA is open!

Dear Friends, we are glad to be back!

NOA IS OPEN!
From March 3rd to March 28th:
MON-FRI 08.00-18.00.
SAT-SUN closed.

You can book a table to NOA here >

We look forward to seeing you again!

Book a table €

Gift Cards

It’s possible to purchase digital or paper gift cards with values 25€ and 50€ that are valid in all of our restaurants.
They are available at our restaurants or can be purchased from our online shop.

Find gift cards here €

NOA is as open-minded and international, as it is airy. Ultimately it’s our clientele who create the atmosphere filling our beach house.

And the food… taste palette, that is inspired by our travels around the world. Natural, like the materials used for NOA’s cosy yet eclectic interior.

Food
- Breakfast
- Menu
- Children
Drinks
- Sparkling
- White
- Rose
- Red
- To enjoy with dessert
- Moctails

Menu
- VEGETARIAN
  
  VEGETARIAN
- NOA CAESAR 15
  mini-Romain lettuce, crisps, mature cheese, endive, grain mustard, Caesar sauce
  15
- make your choice: classic, bacon, salmon
- GRILLED LEEK 15
  bbq sour cream, whitefish roe, roasted nuts, net bread, Béarnaise
  15
- FLORENTINE SPIRAL RAVIOLI 19
  ricotta, spinach, nut, Beurre Blanc, parmesan, mustard cress
  19
- FISH
  
  FISH
- COD LIVER TARTAR 15
  cod liver, egg, Caesar sauce, onion, dill, rucola, brioche
  15
- “FRUITS DE MER” 19
  spicy broth, tiger prawns, calamari, blue mussels, noodles, tomato, mushrooms, herbs
  19
- PAN-FRIED WHITEFISH 24
  whitefish roe, blue mussels, potato mash, grilled bimi, kohlrabi, herbs
  24
- MEAT
  
  MEAT
- DUCK TACO 15
  crispy duck, cucumber, green onion, chilli aioli, sesame, Hoisin sauce
  15
- CHICKEN SCHNITZEL 19
  breaded chicken, Desire tomato, Stracciatella, parmesan, rucola, caper-anchovy butter sauce
  19
- 12H BEEF CHEEK 19
  celery root-apple cream, roasted carrots, cauliflower fondant, aioli, wine sauce
  19
- GRILLED HEREFORT ANTRECOTE 29
  Pont-Neuf fries, sauce of onions from Peipsi, Béarnaise, asparagus
  29
- DESSERT
  
  DESSERT
- PASSION 8
  vanilla pudding, passion fruit, Thai basil
  8
- JOSPER BANANA 8
  caramel, crumble, lemongrass ice cream
  8
- CHOCOHOLIC 8
  sponge cake, ice cream, chips, chocolate sauce
  8
- RAT TRAP 8
  grilled cheese, jam
  8
Christmas menu
- Restaurant NOA's chefs Tõnis Siigur and Roman Sidorov have created a special Christmas menu full of flavors, which we invite to enjoy with larger groups, from 10 guests.
- CHRISTMAS MENU PRICE 59€/ PERSON
- DRIED DUCK
  brioche, mushroom duxelle, citrus, pickled wild edibles
- PUMPKIN SOUP WITH SCALLOP
  ginger, pumpkin seeds
- VEAL CHEEK
  celeriac, plum toffee, wine sauce, onion, crumble
- PLUM TARTE TATIN
  cardamom ice cream
- Reservations and additional questions can be sent to us by writing to noa@noaresto.ee.
Moctails
- VÄIKE TILL 7
  dill / pear / mint
  7
- VIRGIN CUCTAIL 7
  cucumber / apple / sesame seeds
  7
- VIRGIN MARY 7
  Tõnis Siigurs secret recipie
  7
- BASIL LEMONADE 7
  kiwi / basil / soda water
  7
To enjoy with dessert
- COGNAC (4cl)
- VSOP 14
  Cognac Rémy Martin
  14
- XO 29
  Cognac Baron Otard
  29
- EXTRA 29
  Cognac Maxime Trijol
  29
- CALVADOS (4cl)
- VSOP 9
  Boulard Pays d’Auge
  9
- XO 14
  Christian Drouin Pays d’Auge
  14
- EAU DE VIE (4cl)
- NV 8
  Jaanihanso Eau De Vie
  8
- DESSERTWINE(6cl)
- 2008 16
  Vin Santo del Chianti Classico
  16
- 2016 11
  Transylvanian Ice Wine, Romania
  11
- 2009 5
  Põltsamaa Kuldne, Estonia
  5
- 2015 9
  Jaanihanso Ice Cider, Estonia
  9
- LIMONCELLO (4cl)
- NOA 5
  Homemade Limoncello
  5
Rose
- 19’ ESPRIT ROSE 8/40
  ch. gassier | provence
  8/40
Children
- PASTA 6
  
  6
- FISH AND POTATOES 6
  
  6
- ICE CREAM 3
  
  3
Ciders
- NV Sheppy's 6€ (50CL)
  Original Cloudy Medium Sweet Cider, England
  6€ (50CL)
- 2015 Jaanihanso 13€ (37,5CL)
  PAJU Villa Medium Dry Apple Cider, Estonia
  13€ (37,5CL)
- 2015 Stefan Vetter 35€ (75CL)
  Apfelwein, Dry Apple Cider, Germany
  35€ (75CL)
- NV Pacory 45€ (75CL)
  Poiré Domfront, Medium Dry Pear Cider, France
  45€ (75CL)
Red
- 15’ MONASTRELL 7/39
  b. murviedro | alicante
  7/39
- 16’ PINOT NOIR 8/42
  tenuta il bosco | lombardia
  8/42
- 18’ SANGIOVESE 10/49
  p. san cristoforo | toscana
  10/49
- 16’ PRIMITIVO 15/75
  v. del salento | puglia
  15/75
White
- 18’ PINOT GRIGIO 6/29
  bella serata | veneto
  6/29
- 17’ RIESLING 7/35
  schmitt söhne | rheinhessen
  7/35
- 18’ SAUVIGNON BLANC 8/40
  ca’bolani | friuli
  8/40
- 18’ GAVI DI GAVI 9/45
  olim bauda | piemonte
  9/45
- 18’ GRÜNER VELTLINER 9/45
  allram | kamptal
  9/45
- 18’ CHARDONNAY 12/59
  vallejo avensas | valencia
  12/59
Sparkling
- NV Prosecco 7/35
  carpene malvolti
  7/35
- 14’ CAVA BRUT NATURE 35
  m. de la concordia
  35
- NV DEUTZ 12/79
  Champagne
  12/79
Beers
- DRAFT BEER
- Saku Originaal 3€ / 5€
  Pale Lager, Estonia
  3€ / 5€
- Budweiser 4€ / 6€
  Pale Lager, Czech
  4€ / 6€
- Grimbergen Blonde 4€ / 6€
  Belgian Pale Ale
  4€ / 6€
- BOTTLED BEER
- NOA nr.1 5€ (33CL)
  Golden Ale, Estonia
  5€ (33CL)
- OKO nr.1 6€ (37,5CL)
  Belgian Ale, Estonia
  6€ (37,5CL)
- Tuljak nr. 1 6€ (33CL)
  Pilsner, Estonia
  6€ (33CL)
- Muddis Organic IPA 5€ (33CL)
  Indian Pale Ale, Estonia
  5€ (33CL)
- Muddis Kanarbik 6€ (33CL)
  Scotch Wee Heavy, Estonia
  6€ (33CL)
- Kolk Kosk 5€ (33CL)
  Saison, Estonia
  5€ (33CL)
- Kolk Maak 5€ (33CL)
  Amber Ale, Estonia
  5€ (33CL)
- Birrifico Italiano 7€ (33CL)
  Pilsner, Italy
  7€ (33CL)
- Belhaven Speyside 6€ (33CL)
  Oak Ale, Scotland
  6€ (33CL)
- Belhaven St. Andrews 6€ (50CL)
  Amber Ale, Scotland
  6€ (50CL)
- Hacker Pschorr 6€ (50CL)
  Wheat Beer, Germany
  6€ (50CL)
- St. Peter's 7€ (50CL)
  Cream Stout, England
  7€ (50CL)
- Lindemans 7€ (37,5CL)
  Gueuze, Belgium
  7€ (37,5CL)
- NON-ALCOHOLIC BEER
- Saku 0 4€ (50CL)
  Non-Alcoholic Pale Ale, Estonia
  4€ (50CL)
- Kapuziner 5€ (50CL)
  Non-Alcoholic Wheat Beer, Germany
  5€ (50CL)
- Mikkeller Drinkin The Sun 6€ (33CL)
  Non-Alcoholic Beer, Denmark
  6€ (33CL)
Breakfast
- Welcome to the breakfast with the best view in the world!
- We offer breakfast from MON-FRI from 08:00 to 12:00.
- BENEDICT'S SPECIAL
  
  BENEDICT'S SPECIAL
- EGG ‘‘BENEDICT” 8
  brioche, ham, poached egg, hollandaise, crumble
  8
- ROYALE 8
  smoked salmon, poached eggs, hollandaise, brioche
  8
- FLORENTINE 8
  fried spinach, poached eggs, hollandaise, brioche
  8
- TRUFFLE 8
  roasted seeds, truffle cheese, poached eggs, hollandaise, brioche
  8
- CHORIZO 8
  chorizo, cherry tomato, poached eggs, hollandaise, brioche
  8
- RITZ 12
  poached egg, hollandaise, trout roe, chives, dill, burned butter
  12
- HEARTIER
  
  HEARTIER
- NOA “SOURDOUGH TOAST” 10
  ricotta, salmon, avocado, dill
  10
- CROQUE MONSIEUR 8
  bacon, cheese from Andre Farm, hollandaise, parsley
  8
- SHAKSHUKA 9
  tomato sauce, egg, goat cheese, parsley
  9
- SWEET
  
  SWEET
- CINNAMON ROLL 5
  
  5
- TROPICAL “BOWL” 9
  yogurt, nut muesli, coconut crunch, banana, fig, kiwi, blueberry, pomegranate, passionfruit, kumquat
  9
- FRENCH TOAST 7
  strawberries, coulis, vanilla custard, cinnamon sugar
  7
- WARM BERRY TARTLET 7
  redcurrant, raspberries, streusel, vanilla custard
  7
- PANCAKES
  
  PANCAKES
- SWEET “CREPE” PANCAKES 7
  berry coulis, maple syrup, cinnamon sugar
  7
- HAM-CHEESE "CREPE" PANCAKES 7
  egg, ham, cheese
  7
- SMOOTHIES AND JUICES
  
  SMOOTHIES AND JUICES
- HEALTH SHOT 3
  sea-buckthorn & ginger / lemon
  3
- FRESH JUICE 5
  apple / carrot / orange
  5
- SMOOTHIE 7
  GREEN - banana / lemongrass / mango / kale / chia seeds
  7
- YELLOW - pineapple / mango / passionfruit
- RED - acai berry / strawberry / blueberry / cranberry

G gluten free

L lactose free

J cooked in the JOSPER charcoal oven

Not to forget about the sunsets. These, our friend, these you only experience at ours.

Every feature and detail at NOA is here for our ~~clients~~. ~~Guests~~. Friends.

Whether it’s our menu, service or the beach house itself, everything comes down to one word. Quality.

It’s our guiding principle – and the only guiding principle. Among friends it just needs to be delivered casually, without fuzz. Every day, all the time. This is why – for us – it’s forward ever, backward never.

After all, being recommended by a friend is the highest compliment we can receive.